Oven at 350
4 one-oz squares semi-sweet chocolate (or ¾ cups chocolate chips)
¾ c butter
1/ ½ c white sugar
1 t vanilla extract
1 c flour
½ c pecans (or other nuts of your choice)
½ c chopped cherries (either dried or drained maraschino)
½ c semi-sweet chocolate chips (Optional)
Line a 9x13 pain with parchment paper.
Microwave chocolate and butter for 1 minute. Stir. Microwave in 20 second increments until melted. Stir sugar into chocolate mixture. Add eggs (make sure it’s not too hot that it will cook the eggs). Mix in extract. Mix in flour until it is just moistened. Add in cherries and nuts. Bake 350 for 30 minutes.
**Note-these are the most delicious brownies I have ever made! They are as good as boxed mix! The cherries as just a touch of cherry flavor but the real treat is how moist and dense they are.
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