2 medium sweet onions, finely chopped
2 cups shredded cheese
1/2 cup mayonnaise
1/4 cup bacon bits
1/4 cup Parmesan cheese
Preheat oven to 350. Combine all ingredients except Parmesan cheese. Spoon into a 1-quart baking dish. Sprinkle top with Parmesan cheese. Bake 15 minutes.
**Note-this dip is always a hit at parties. I almost never have leftovers.
**Note-for most meals I try and see if I can do lower fat substitutions. I tried using a low fat mayo in this and it did not work. I highly recommend doing full fat for this one.
A Slow Cooker Thanksgiving
4 months ago
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